Cleaver Cooking Chopping Stainless Steel Kitchen Knife Set Professional Grade

High Quality Stainless Steel Cleaver Chopping Knife Cooking

buyers:question and answer:

Usually how to do the maintenance work of the knife ?

a,when use knife cut food and meat ,should be Straight up and down , do not swing around.

b.when finished cutting food,or meat,use clean water to wash,then use dry towel to wipe the blade,handle,then put in the knife holder.

***use dry towel to wipe the knife,the blade should be out in body.

c.the knife set should be put in Ventilation place,not in the place of the acid-base erosion .

*****the blade is sharp,pls put on a place out of children reach.

professional kitchen knives

stainless knife set

Cleaver Cooking Chopping Stainless Steel Kitchen Knife Set Professional Grade Images